A place where everyone is welcomed with the same thoughtfulness, and where the beauty of the gesture makes the service a more wonderful than intimidating ceremony.
For a few days now, Jocelyn Herland has taken the reins of the cuisine of the restaurant Le Taillevent **. He moved into this great House, wine temple in Paris, under the direction of Antoine Pétrus, Managing Director of Les MaisonsTaillevent, alongside Baudoin Arnould, Restaurant Director.
Le Taillevent is an exceptional meeting place to enjoy the best in fine wine and fine dining. Each establishment can be your exclusive and gracious host, welcoming you and your guests to unforgettable private gatherings.